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Tamira Pure Brass Madurai Handi, 3L

Tamira Pure Brass Madurai Handi, 3L

Regular price ₹ 4,620
Regular price ₹ 5,775 Sale price ₹ 4,620
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Introducing the Pure Brass Flat-Bottom Lagan with Lid by Tamira, crafted for authentic Dum cooking and rich traditional flavors. Hand-hammered by skilled rural artisans, this premium brass lagan combines timeless craftsmanship with Ayurvedic wellness and superior heat distribution. Perfect for biryani, pulao, curries, and slow-cooked delicacies, it brings heritage cooking into the modern kitchen. Available exclusively at CarryHome.

Crafted by Thatheras from Punjab
100% Lead free
Lab-Tested Purity
Highest quality material
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HIGHLIGHTS

  • Pure Brass Excellence: Crafted from premium high-copper brass and lined with traditional Malaysian tin (kalai), this Madurai Handi ensures safe, non-reactive cooking while enriching food with the natural benefits of traditional metal cookware.
  • Handcrafted by Punjab Artisans: Individually handmade and hand-hammered by skilled rural artisans, each handi carries unique textures and character that reflect generations of craftsmanship.
  • Traditional Madurai Handi Design: Inspired by South Indian culinary traditions, the deeper curved profile and fitted lid help retain moisture, aroma, and heat for authentic slow-cooked meals.
  • Ideal for Dum & Slow Cooking: Perfect for biryani, pulao, korma, nihari, curries, dals, payasam, stews, and festive dishes that require gentle simmering and layered flavors.
  • Superior Heat Distribution: Brass distributes heat evenly across the vessel, reducing hotspots and allowing ingredients to cook uniformly while enhancing taste and texture.
  • Excellent Heat Retention: The heavy-gauge brass construction keeps food warm for longer, making it ideal for both cooking and serving.
  • Naturally Non-Reactive Interior: The Malaysian tin lining prevents food from reacting with the metal, making it suitable for everyday cooking while preserving authentic flavors.
  • Heirloom Durability: Built with thick handcrafted brass and traditional kalai lining, this vessel is designed to last for generations with proper care.
  • Eco-Friendly & Chemical-Free: Made using recyclable pure brass and natural tin coating, free from synthetic non-stick layers, paints, and harmful chemicals.
  • Easy Maintenance: Wash gently by hand and occasionally polish the exterior to maintain its rich golden shine and timeless appeal.
  • Lifetime Warranty: Backed by a lifetime warranty against manufacturing defects, ensuring lasting confidence in your investment.

PRODUCT SPECIFICATIONS

Size in inches (L×B×H):

  • 3L: 9 × 9 × 4.8 inches
  • 4L: 10 × 10 × 5.5 inches

Size in cm (L×B×H)

  • 3L: 23 × 23 × 12 cm
  • 4L: 25 × 25 × 14 cm

Weight (in kg):

  • 3L: 1.5 kg
  • 4L: 2 kg

  • Finish : Plain Golden (Handcrafted in pure Brass)
    Tin coated inside with a silver interior.

Please note: Slight variations may occur due to handcrafted nature.

SHIPPING

We offer pan‑India shipping with a standard delivery timeframe of 4–7 business days from the date of dispatch.

Returns are accepted only for items that are damaged, defective, incorrect, or missing. To qualify under our open‑box policy, please record a brief unboxing video within 24 hours of receipt and share it with us.


For complete details, please read our Return Policy

CARE

Daily Cleaning:

  • Wash immediately after use with warm water and mild soap using a soft sponge
  • Gently wipe dry with a clean cloth to prevent water spots
  • Avoid harsh detergents, steel wool, or abrasive scrubbers
  • Hand-wash only; do not use dishwasher

Deep Cleaning:

  • Use lemon & salt or tamarind paste for gentle polishing of exterior
  • For tin interior discoloration, boil with baking soda water and scrub gently
  • Apply food-safe brass polish every 4-6 weeks for a lustrous finish

Storage & Usage:

  • Always dry completely before storing to prevent rust
  • Store in a dry place, wrapped in soft cotton cloth
  • Avoid storing acidic foods (lemon, vinegar, curd) in the vessel
  • Use wooden or silicone spoons for stirring; never metal utensils

Re-Tinning:

  • Professional re-tinning recommended every 6-12 months depending on usage
  • Contact a certified Kalaiwal when tin coating shows wear or brass shows through

Avoid:

  • Harsh chemicals, bleach, or abrasive powders
  • Dishwasher and extended moisture exposure
  • Cooking with highly acidic foods without proper lining

With proper care, your Tamira cookware will remain a treasured heirloom for generations.

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About Tamira

Tamira was born from a simple belief - The knowledge, science and craftsmanship of ancient India still hold immense value in the way we live today. Each piece is thoughtfully crafted from traditional practices, becoming a beautiful bridge between heritage and today’s lifestyle. Its not just a product, but also a culturally rich, meaningful gift for someone special

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