


FAQs
Meyer silicone utensils are highly flexible and heat-resistant, making them a safer, more durable option than plastic or metal. They won’t warp under high heat and offer better control during cooking and baking.
Yes. The soft, non-abrasive silicone heads are designed to protect delicate surfaces like non-stick and stainless steel, preventing scratches, scuffs, or damage during use.
Thanks to their seamless one-piece construction, Meyer silicone utensils have no crevices where food can get trapped. They’re stain-resistant, non-stick, and dishwasher safe—making cleanup effortless and hygienic.
These tools are extremely versatile. Whether you’re flipping pancakes, stirring sauces, basting meats, or spreading icing, Meyer silicone utensils offer dependable performance across a wide range of cooking and baking tasks.
Yes. Made from BPA-free, food-grade silicone, these utensils are non-toxic, odorless, and safe for everyday use. They’re also resistant to acids and alkalis and do not leach into food, making them a smart, eco-conscious choice for your kitchen.